Thanksgiving with My Brothers
This year for Thanksgiving we broke away from our normal ritual of going to my aunt Maika’s house for family Thanksgiving dinner. Instead we decided, for the first time, to get together with the other side of my family, my brothers.
Homemade Quiche
Earlier this year while browsing the fresh vegetable selection at our local Valencia Farmers Market I got inspired to try to make a homemade quiche. Really it was the seasonally fresh squash blossoms, carried by one of the local vendors, that got me thinking about it.
Ramen…A Heavenly Meal Done Right!
Simple noodles in a flavored broth, usually the hard to find vegetarian or shrimp broth for me. I grew up occasionally enjoying the basic American Asian wanna-be ramen, the kind you find at your local supermarket that is usually going for .10¢ a bag. A dirt cheap meal to get you fed when times are tough. However it wasn’t until
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